{"product_id":"snakehead-fish-fillets","title":"Boneless Snakehead Fish Fillets","description":"\u003cp\u003ePristine white, semi-translucent slices cut from the centre of the fish - uniform in thickness, completely free of bones, and left un-marinated so the flavour stays clean.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCentre-cut and completely boneless, skinless, and pin-bone free\u003c\/li\u003e\n\u003cli\u003eClear grain with even thickness for consistent cooking\u003c\/li\u003e\n\u003cli\u003eUn-marinated - no starch or water-retaining additives\u003c\/li\u003e\n\u003cli\u003eFirm and springy with very high protein and minimal fat\u003c\/li\u003e\n\u003cli\u003eIndividually vacuum-packed for single servings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Cook\u003c\/h3\u003e\n\u003cp\u003ePoach gently in a sour cabbage broth, simmer in a spicy Sichuan base and finish with sizzling chilli oil, velvet in egg white for a silky stir-fry, or slide into a tomato broth for a minute.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eFreeze at -18C for up to 12 months. Thaw slowly in the fridge for six to eight hours and do not refreeze.\u003c\/p\u003e","brand":"Ocean Catch","offers":[{"title":"Default Title","offer_id":49153729396958,"sku":null,"price":21.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0807\/9189\/6286\/files\/snakehead-fish-fillets-1.jpg?v=1791267053","url":"https:\/\/jitohub.shop\/products\/snakehead-fish-fillets","provider":"JIMMY TOMLINSON","version":"1.0","type":"link"}